Eat as is, or top with Easy Pico de Gallo, super delicious Creamy Green Sauce, or incredibly simple Creamy Avocado Yogurt Dip.It helps it get a better sear to hold the seams together. I find that it helps to lightly push down on the crunchwrap while it’s sauteing the seam side. Saute for a few minutes on each side, or until golden brown on both sides.Pre-heat a medium skillet over medium heat.Tuck and fold the edges of the large tortilla, working your way around the circle so that the folds overlap each other.Layer the ingredients as follows: Copycat Taco Bell Quesadilla Sauce, then layer some Ground Turkey Taco Meat, next spread over some Stretchy Queso Dip, top with a tostada, spread over some sour cream, salsa, tomatoes, lettuce, cilantro, and finally the small flour tortilla. Err on the side of caution with the first one, and feel your way from there. It can be tempting to add too much of each topping, which will make it hard for them to close. The trick with these is to not overfill them.It makes such a difference in getting a tightly packed and perfectly seared crunchwrap. It’s also really helpful to use this tool. I love this one – it’s such a great value and the perfect versatile kitchen tool. I love using a large heavy bottomed cast iron skillet to get an amazing sear that holds the seams together. Other than the ingredients, you won’t need much. This beauty is made with layers of pure deliciousness: Now it’s time to eat! Eat it as is, or make it extra epic by topping it with Easy Pico de Gallo, or maybe some epic Creamy Green Sauce, or keep it simple with some Creamy Avocado Yogurt Dip. Heat up a skillet, saute it seam side down first (it helps to press it down), then flip and saute on the second side until it’s golden brown. You need to tuck and fold the edges of the large tortilla, working your way around the circle so that the folds overlap each other. Top all of that with a tostada (or tortilla chips – gotta get that crunch!), a smear of sour cream, some salsa, a little bit of tomatoes, some shredded lettuce, a little cilantro, and top it with a small flour tortilla.Īfter all those epic layers, move onto the tuck and fold. Layer that with Copycat Taco Bell Quesadilla Sauce, then pile on a little Ground Turkey Taco Meat (you can definitely use beef if you prefer), and don’t forget to add some homemade Stretchy Queso Dip. When I think of Taco Bell, I think of the Crunchwrap Supreme. Start by laying out a burrito sized tortilla. Serve warm.The steps are surprisingly simple. Heat folded side down first on a warm griddle until toasty (about a minute). Cut a piece from another tortilla to fill the space. Start at the bottom, and fold the tortilla all the way around the wrap. How to wrap your Taco Bell Crunchwrap Supreme Top with the sauce of your choice (optional) and cheese and start wrapping. Add lettuce and any other veggie toppings. Spoon taco meat (or your main filling) into a small later in the middle. To assemble your crunchwrap, lay an XL flour tortilla on your plate. If you want to use red sauce or quesadilla sauce, make it now. It’s a fiesta with this cheesy, crunchy crowd-size. Chop any veggies or toppings (like lettuce and tomatos). Home Recipes This Crowd-Size Taco Is Inspired by One of Taco Bells Most Popular Menu Items Parade Recipe by BuzzFeed, Inc. Prep your taco meat, refried beans or whatever your "meat" will be. How to Make a Taco Bell Crunchwrap Supreme My daughter doesn't like taco beef, so we swap out the taco beef for refried beans, and she's in heaven.Įxperiment with shredded chicken, black beans and fajita peppers for a fun crunchy fajita experience. I'm dairy and gluten free, so I can use a gluten free flour tortilla and dairy free sour cream. The great thing about making your Crunchwrap Supreme at home is that you can customize your ingredients. You'll start with a flour tortilla, add in beef taco meat, top with a tostada and then top with your favorite toppings - like lettuce, tomatoes, cheese, quesadilla sauce, red sauce - it's totally up to you! Then wrap it up, heat it on a griddle, and you're ready to go. If you haven't had the joy of trying one of these masterpieces at Taco Bell, you are in for a real treat! A Crunchwrap Supreme is basically a taco on steroids. Ingredients In This Crunchwrap Supreme Let us convince you of how delicious this is going to be. This copycat Taco Bell recipe is so easy to make, and fun enough to put together that even your teenagers will want to help in the kitchen. Is there anything better than biting into a soft, crispy Taco Bell Crunchwrap Supreme? YES! When you make that Crunchwrap Supreme at home and tweak it to perfection in your very own kitchen.
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